Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, orange layer cake with orange / vanilla whipped cream filling and frosting. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Orange Layer Cake with Orange / Vanilla Whipped Cream Filling and Frosting is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Orange Layer Cake with Orange / Vanilla Whipped Cream Filling and Frosting is something which I’ve loved my entire life. They’re nice and they look fantastic.

But alas, I really love this cake! It's a moist yellow cake infused with fresh orange juice and zest, filled with an orange vanilla whipped cream, and frosted with an. Made with orange cupcakes, frosting & vanilla cream filling!

To get started with this particular recipe, we must prepare a few ingredients. You can have orange layer cake with orange / vanilla whipped cream filling and frosting using 19 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Orange Layer Cake with Orange / Vanilla Whipped Cream Filling and Frosting:

1. Get For Orange Cake
2. Take 2 1/2 cups cake flour
3. Prepare 2 1/2 teaspoons baking powder
4. Take 1/2 teaspoon salt
5. Take 10 tablespoon unsalted butter, at room temperature
6. Take 2 teaspoons fresh grated orange zest
7. Prepare 1 1/2 cups granulated sugar
8. Take 3 large eggs
9. Get 1 teaspoon vanilla extract
10. Take 1/2 teaspoon pure orange extract
11. Get 1 cup fresh orange juice
12. Take For Orange Whipped Cream Filling and Frosting
13. Make ready 3 cups cold heavy whipping cream
14. Make ready 1/2 cup confectioner's sugar
15. Prepare 1 teaspoon vanilla
16. Make ready 1/4 teaspoon pure orange extract
17. Make ready 1-3 ounce box orange gelatin (jello)
18. Take 1/2 cup boiling water
19. Get 1/2 cup fresh orange juice

This fluffy Orange Cake made with fresh orange juice and orange zest gives it that perfect amount of orange flavor. If you want the cake to be extra moist, you may brush the layers with a simple syrup, which is a water-sugar. Three layers of moist orange butter cake with a tangy whipped orange frosting between each layer. There's so much fresh flavor it's unbelievable!

Instructions to make Orange Layer Cake with Orange / Vanilla Whipped Cream Filling and Frosting:

1. Make Orange Cake
2. Preheat the oven to350. Spray 3 - 8 inch cake pans well with bakers dpray
3. In a bowl whisk together flour, baking powder and salt
4. In a large bowl beat butter, sugar and orange zest until fluffy, about 3 minutes
5. Add eggs one at a time, beating in after each egg. Beat in vanilla and orange extract
6. Add flour mixture alternating with orange juice just until combined, don't over beat
7. Divide batter evenly in prepared pans and bake 18 to 20 minutes until a toothpick comes out just clean. Cool 10 minutes in pan then remove to wire racks to cool completely before frosting
8. Make Orange Whipped Cream Filing and Frosting
9. Dissolve orange gelitin in boiling water, stirring until fully dissolved. Add cold orange juice and combine, refrigerate while whipping cream
10. Whip cream tosoft peaks
11. Beat in sugar, extracts, orange zest and cool but still liquid gelatin. Beat until cream holds its shape
12. Assemble cake
13. Place one cake layer, bottom side up on serving plate
14. Add some orange whipped cream
15. Add second cake layer, bottom up
16. Add some more orange filling
17. Add third cske layer and frost entire cake with the orange whipped cream. If the fillingvis still quite soft then you can refrigerate the cake and remaining frosting for about an hour to firm it up if frosting is difficult
19. Garnish with shaved chocoolate and orange sprinkles. Refrigerate cake at least 4 hours to allow whipped cream to firm up before slicing

Once you've added the filling and stacked the layers run a couple of straws or thin dowels down through the cake to keep the layers from sliding while you. This orange cream filling is SO delicious and can be whipped up in a matter of minutes with instant Moist orange cake layers with orange cream filling and orange cream cheese frosting! Cakes with this filling should be chilled until close to serving time. For the Orange Cream Cheese Frosting This vanilla sheet cake recipe uses the reverse creaming method, an easy technique that promises a uniquely soft crumb and delicious buttery vanilla Spread frosting in a thick layer on cooled cake. I use and recommend an offset spatula.

So that is going to wrap it up for this exceptional food orange layer cake with orange / vanilla whipped cream filling and frosting recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!