Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sugar cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sugar Cookies is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sugar Cookies is something which I’ve loved my whole life. They are fine and they look wonderful.

Terrific plain or with candies in them. This recipe uses basic ingredients you probably already have. This easy sugar cookie recipe requires no chilling, no rolling and makes soft sugar cookies that stay chewy for DAYS!

To begin with this recipe, we must prepare a few ingredients. You can have sugar cookies using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sugar Cookies:

1. Get Cookie
2. Get 1 cup Shortening (Melted)
3. Make ready 1 cup Milk
4. Prepare 4 cup All Purpose Flour
5. Prepare 3 tsp Baking Powder
6. Get 1 tsp Vanilla Extract
7. Take 1 cup Sugar
8. Get 1/2 tsp Salt
9. Get 1 large Egg
10. Prepare 1 tsp Baking Soda
11. Make ready Frosting
12. Take 2 tbsp Margarine
13. Take 1 pinch Salt
14. Get 2 tsp Vanilla Extract
15. Take 3 cup Powder Sugar
16. Prepare 1 tbsp Milk

I have been baking these sugar cookies for years and have found it be the most delicious and foolproof cut out cookie recipe ever! Sugar cookie success is in your near future. I can smell them baking already! Why You'll Love These Sugar Cookies.

Instructions to make Sugar Cookies:

1. Preheat oven to 350° F
2. Melt shortening in microwave. Do not boil.
3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
4. Add salt, baking soda, baking powder, and mix well.
5. Add flour and milk, alternating between the two.
6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
10. Let frosting dry, then Eat.Them.Cookies.

Soft, thick centers with slightly crisp edges. Our ALL-TIME Favorite Sugar Cookie Recipe!! These Homemade Sugar Cookies Are So Soft And Have The Best, Creamy Frosting With Hints Of Almond. My sister-in-law made this easy sugar cookie recipe at my house a couple years ago and I have been making them often ever since. Get Alton Brown's simple Sugar Cookies recipe from Good Eats on Food Network, the perfect base for frosting, sprinkles and other sweet decorations.

So that is going to wrap this up for this special food sugar cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!